From Shuk to Table. Cook, Connect, Eat.

Grab a spot at the table and jump into a hands-on Israeli cooking class with
our Israel & Overseas partners. The evening is led by our Shinshinim, young
Israeli emissaries spending a gap year in our community between high school
graduation and military service, who are here to share their love for Israel
and its culture. You’ll cook Israeli favorites in small groups, swap stories
and inspiration, and then come together for a family-style meal. Come hungry,
meet new people and leave with new connections—plus a little taste of Israel
and its irresistible spirit.

This event is intended for young adults ages 21 to 39.

Thank you to our event co-chairs: Ben Blumenstein and Jeff Sondheimer

Presented in partnership with Shinshinim

View event on Jlive: https://jlive.app/events/15522